Cherry Wood Chunks
Cherry wood is an American Classic, well known for it's ability to impart a good sweet flavor to many BBQ favorites. Medium strong smoke flavor that is a treat while the food is cooking. Great for shorter smokes, typically requires less wood per cook. This wood looks and tastes great!
Part of our PitMaster Premium line, this product has been naturally seasoned and has a higher moisture content than kiln-dried wood. This product is mostly comprised of a variety of "rounds" of differing sizes, typically including bark. Some insect damage may be present, but is less typical. Please see product pictures for examples in each size.
We highly recommend you open your package/s immediately after receipt to allow the wood to breathe and avoid damaging the contents. Pitmaster Premium products have intentionally higher moisture content for premium performance when used in BBQ that can lead to product damage in an enclosed environment. We are not liable for product damage after receipt. Use your hardwood responsibly!
Pork - Ribs, Shoulder, Chops, Steaks
Beef - Ribs, Steaks, Roasts
Poultry - Chicken, Turkey, Game Birds
Fish & Seafood - Salmon, (Go light on Whitefish!)
Sausage - Larger diameter varieties are recommended
Cheese - Pick your favorite and run Cold!
Veggies - Mushrooms, Peppers, and many more!